About Us

The Belmont Diner is a busy, community-focused breakfast and lunch restaurant known for consistent quality and friendly service. We are looking for an experienced Part-Time Cook / Kitchen Prep to join our kitchen team.

Job Summary

The Cook / Kitchen Prep team member is responsible for preparing ingredients, cooking menu items to order, and maintaining a clean, organized workspace. The ideal candidate has previous experience in a fast-paced kitchen and can work efficiently during busy service periods.

Responsibilities

• Prepare ingredients, portion items, and complete daily prep lists
• Cook breakfast and lunch items on the grill, flat top, and fryer
• Follow recipes and maintain consistent food quality
• Keep workstations clean, stocked, and organized
• Adhere to all food safety and sanitation standards
• Assist with dishes and general kitchen duties as required
• Communicate effectively with the kitchen and front-of-house team

Qualifications

• Previous kitchen and cooking experience required
• Strong multitasking skills and ability to work under pressure
• Reliable, punctual, and able to work independently
• Knowledge of safe food handling practices
• Safe Food Handler Certificate required
• Require own transportation

Schedule & Compensation

• Part-time: 3–5 shifts per week
• Morning and midday shifts (currently only Friday dinner shift)
• Longer hours to start

Email your application to belmontdiner0@gmail.com