Wonderful Catering Company looking for subcontractors!

Wage: $20/hour cash

Plus: Tip Sharing

Job Description:

• On call
• Ability to read and understand Banquet Event Orders
• Initiate and maintain friendly and professional contact with guests ensuring that all needs are anticipated and met
• Setup and maintain both food and beverage stations in various locations
• Maintain and inventory for both food and beverage stations. Top up where needed
• Maintain all event areas in a tidy and organized manner
• Participate in both setup and cleanup of food and beverage service items
• Ability to work independently during slower times
• Perform safe work by helping to provide a safe and clean work environment
• Ability to work closely with staff and deal often with patrons
• Ability to work a flexible schedule, including nights, weekends and select holidays
• Must be detail oriented to ensure that work is accurate and complete
• Ability to multi-task and work on multiple projects simultaneously
• Must have a customer-focused, positive and professional attitude
• Ability to read with oral and written communications skills in the English language
• Must be able to stand for extend periods of time
• Must be able to occasionally lift, push, pull or carry heavy objects up to 50 lbs.
• Must be punctual with consistent attendance
• Prepares for special events and caterings as required
• Preparing food assignments as directed by Chef
• Attention to detail
• Thorough daily cleaning and extra cleaning tasks

• Must have own transportation with ability to go to multiple event locations
• Time management and attention to detail are essential
• Positive attitude, someone who truly enjoys catering and serving
• Team player who works well in a team, yet can also work independently
• Well organized with the ability to problem solve and think quickly on their feet
• Ability to work a flexible schedule in accordance with events taking place at the venue
• Prepared to help in other areas of the kitchen as needed
• Safe Food Handlers certificate or willing to get

Email resume to:  info@madewithloveeatery.ca

OR phone Made With Love, c/o Sandy Catunto, at 226-580-7770