• Enthusiastic and positive attitude
• Prepare and make salads and all salad dishes per menu and specifications
• Prepare and set up for the next shift
• Rural location, transportation required
• Schedule: up to 40 hours/week, shifts will vary
• Full time and part time positions
• Must be available evenings and weekends
• Wage: Commensurate with experience level

• Attention to detail
• Works well as a team and under pressure
• Grade 12 preferred
• Food Handling certificate preferred
• Rural location, transportation required

With the Job Position & Job ID in the subject line, email resumes to:  jobs@employmentserviceselgin.ca